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All orders are shipped in a well insulated box with dry ice to keep your food frozen while in transit.
Store all food in the freezer as soon as it arrives.
For the best taste and quality eat BBQ within 2 weeks. For soups and stews, eat within a month. They can be stored longer, but quality may decline.
Galbi can be cooked on a pan or grill. A lot of Koreans prefer the flavor that a charcoal grill adds.
Bulgogi should be cooked in a pan so you don't lose the marinade.